Sample Evening Buffet Menu

 Prices available upon request

Tel 090 6626240 

 One Choice Main Course with Tea & Coffee 

Two Choice Main Course with Tea & Coffee 

Two Choice Main Course with One Dessert and Tea & Coffee 

Two Choice Main Course with Two Desserts and Tea and Coffee 

Main Course Options

Sautee Beef Stroganoff with Boiled Rice

Sweet & Sour Chicken with Boiled Rice

Chicken with Mushroom & Cream Sauce

Assorted Cold Cuts

Fresh Salmon Mayonnaise

Vegetarian Quiche or Lasagne

All Main Courses are served with a Selection of Salads and Bread Rolls 

Dessert Options

Profiteroles with a Duet of Sauces

Homemade Cheesecake Chantilly

Fresh Fruit Pavlova Nest

Warm Apple & Cinnamon Tartlet

Dessert Medley ( Supplement applies)

Minimum numbers apply

25 adults minimum for semi private dining

50 Adults minimum for private dining in The Fortfield Suite 

Room & Bar Hire will apply